guide supplements bodybuilding

Tesco has launched vitamin D2-enriched mushrooms in the UK, a move that could help Britons deficient in the nutrient, dieticians say. from NutraIngredients RSS http://ift.tt/2dLKzuO via IFTTT

Coffee's antioxidant properties can reduce cardiovascular disease (CVD) rates, a report has suggested. from NutraIngredients RSS http://ift.tt/2di2Flf via IFTTT

Adding acai pulp to your smoothies may improve vascular function, and support heart health, says a new study. from NutraIngredients RSS http://ift.tt/2dLKk2W via IFTTT

Dutch consumers' first impression of Pedon's red lentil pasta may have been lacklustre but the Italian pulse processor is unworried as it rides Europe's triple trend wave for healthy protein, flavoured pasta and sustainable pulses. from NutraIngredients RSS http://ift.tt/2di1GBx via IFTTT

We asked the Alliance for Natural Health-International (ANH-I) founder, executive and scientific director, Dr Robert Verkerk a few questions about the ever-changing EU herbals market. from NutraIngredients RSS http://ift.tt/2cF49c5 via IFTTT

Patients with multiple sclerosis (MS), whose diets were supplemented with probiotics, demonstrated a reduction in the severity of their condition as well as improvements to mental health. from NutraIngredients RSS http://ift.tt/2dhRERA via IFTTT

Neptune has joined the higher concentration krill fray with its NKO Omega Plus ingredient, which it claims offers the 30% more omega-3s than standard krill offerings. from NutraIngredients RSS http://ift.tt/2cF4ons via IFTTT

There is a clear divide in the way the THMPD has been implemented across Europe, with the UK and Germany on one side; Italy, France and Belgium on the other. from NutraIngredients RSS http://ift.tt/2dhRtpg via IFTTT

With around 2000 botanicals claims on-hold whilst the European Commission comes up with a solution, individual countries and supplement companies are taking matters into their own hands. from NutraIngredients RSS http://ift.tt/2cF3oj5 via IFTTT

Mass spectrometry techniques have shed light on spearmint’s complex phenolic matrix, according to ‘tentative’ findings from Italy. from NutraIngredients RSS http://ift.tt/2dhPmlp via IFTTT

The CEO of the Danish Food Cluster - and two members - tell FoodNavigator of their mission to make the Danish food industry a by-word for entrepreneurial and tech innovation. from NutraIngredients RSS http://ift.tt/2ddGGw3 via IFTTT

The International Platform of Insects for Food and Feed (IPIFF) wants workable and consistent rules for insect producers across the EU and is setting up a strategic task force to help manufacturers navigate their way through EU regulation. from NutraIngredients RSS http://ift.tt/2cE6aQy via IFTTT

Business is booming at nutraceutical and pharma delivery system giant Capsugel as it reaps the benefits of a shift ‘outside the capsule’ for the first time. from NutraIngredients RSS http://ift.tt/2cXiY5u via IFTTT

The krill wars have resurfaced in a big way with the filing of a patent infringement action before the International Trade Commission by Aker BioMarine against competitor Rimfrost and two of its partners. from NutraIngredients RSS http://ift.tt/2dm4zTS via IFTTT

As part of our special edition on botanicals, NutraIngredients takes a look at recent research of some popular botanical ingredients. from NutraIngredients RSS http://ift.tt/2dlhXUW via IFTTT

In the first of a two-part interview, DuPont’s Asia president for health and nutrition Dr Li Yongjing discusses the initial turbulence created by the ongoing merger with Dow, and explains why he believes the new relationship will make the firm better equipped to deal with Asia’s fast-moving emerging markets. from NutraIngredients RSS http://ift.tt/2dzUf8P via IFTTT

The functional food ingredients market in Asia Pacific is being tipped to rise from $2.85bn at the end of 2016 to $5.04bn in 2026 with probiotics projected to be the fastest growing segment over the forecast period  from NutraIngredients RSS http://ift.tt/2d9Uol1 via IFTTT

A commercially available ingredient containing bitter melon peptides could help manage blood sugar by binding to insulin receptors, say researchers. from NutraIngredients RSS http://ift.tt/2dzUGj8 via IFTTT

Carrots might look dull compared to trendy super fruits and leafy vegetables, but the humble vegetable is in demand as a subtle but powerful nutritional boost, as consumers seek to increase their vegetable intake.  from NutraIngredients RSS http://ift.tt/2d9Tsx4 via IFTTT

Luis Cantarell, who headed up €500m+ food-pharma crossover research centre Nestlé Health Science when it launched in 2010, is retiring after 40 years at the Swiss food giant. from NutraIngredients RSS http://ift.tt/2cBbclQ via IFTTT

A £48m (€55m) five-year, large-scale fortification programme is being rolled out this month in Pakistan in a bid to combat malnutrition in women and children. from NutraIngredients RSS http://ift.tt/2ddY301 via IFTTT

Armed with a successful New Dietary Ingredient notification and good results on production development, Canadian company Solarvest BioEnergy said it is ready to launch its organic algal DHA product into the market. from NutraIngredients RSS http://ift.tt/2cBcrl1 via IFTTT

Consuming prebiotic inulin-type fructans may help slash LDL cholesterol levels across a range of population groups, says a new systematic review and meta-analysis. from NutraIngredients RSS http://ift.tt/2ddYiIj via IFTTT

A group of investors worth $1.25 trillion (€1.1 trn) in assets are urging 16 food companies to accelerate the switch to sustainable, plant-based proteins. from NutraIngredients RSS http://ift.tt/2cBbrNY via IFTTT

The type of bacteria in human faeces could decide how much dangerous fat is stored in the body, a study from Kings College, London has concluded. from NutraIngredients RSS http://ift.tt/2ddXkvD via IFTTT

Simple, recognisable nutrients like beta-glucan and fibre should be on the menu when targeting a new wave of active and positive seniors, say experts. from NutraIngredients RSS http://ift.tt/2cBanJR via IFTTT

High gluten intake before the age of two carries coeliac disease risk, researchers say, challenging coeliac development links with breastfeeding and age. from NutraIngredients RSS http://ift.tt/2dh9tSf via IFTTT

German ingredients manufacturer SternMaid has started construction of its new production plant. from NutraIngredients RSS http://ift.tt/2cyzjg3 via IFTTT

Despite recent regulatory slings and arrows the aloe market continues to expand, a trade organization representative said. from NutraIngredients RSS http://ift.tt/2cYqCP6 via IFTTT

Scientists are using metabolic engineering to scale up omega-3 rich algae production in Australia. from NutraIngredients RSS http://ift.tt/2dmvfFo via IFTTT

Amid cries of conflicts of interest and fierce industry lobbying, France will test out four different nutrition labels for a trial period to see which is the most efficient in encouraging healthier food choices. from NutraIngredients RSS http://ift.tt/2cYpEm6 via IFTTT

Mothers, who have higher levels of vitamin B during pregnancy, tend to produce offspring less likely to develop eczema, a study has found. from NutraIngredients RSS http://ift.tt/2dmwog5 via IFTTT

3D printing and the right choice of texturiser are key to creating visually appealing smooth foods that can be eaten by seniors who cannot chew, says German company Biozoon. from NutraIngredients RSS http://ift.tt/2cFDbPG via IFTTT

A new study of classical Chinese medical texts has found almost 1500 references to age-related memory impairment similar to Alzheimer's disease, and to several plant-based ingredients that should be assessed further for their treatment potential today. from NutraIngredients RSS http://ift.tt/2ddqN74 via IFTTT

Whey protein stabilised microcapsules could be used to create omega-3 powders with higher content of oil and improved shelf life, say researchers. from NutraIngredients RSS http://ift.tt/2dmjPxy via IFTTT

UK-based Tate & Lyle PLC, a global provider of speciality food ingredients and solutions, has officially opened its expanded capacity at its manufacturing facility in Kimstad, Sweden. from NutraIngredients RSS http://ift.tt/2crEXjW via IFTTT

Scientists from PepsiCo and the University of Reading (UK) report that a single glass of flavonoid-rich orange juice may boost cognitive function, compared to placebo. from NutraIngredients RSS http://ift.tt/2d4ZOKX via IFTTT

The first production of a new ginger-based sports energy drink is currently underway, after raising over £6,500 (€7515) in pre-orders through a Kickstarter crowd-funding campaign. from NutraIngredients RSS http://ift.tt/2czOmti via IFTTT

A German engineering company is deploying ‘pioneering’ fluidised processing techniques to enhance the functionality of active ingredients and to make volatile and sensitive ingredients easier to work with. from NutraIngredients RSS http://ift.tt/2d4ZPP5 via IFTTT

The Irish government has launched an ambitious national obesity plan which proposes a sugary drinks tax, maximum portion sizes, marketing restrictions and reformulation targets - but the lack of funding to implement the policy has led to criticism from campaigners. from NutraIngredients RSS http://ift.tt/2czNZ1D via IFTTT

DSM said it is to increase prices for the vitamin C forms it produces in China by a minimum of 10% for non-contracted business. from NutraIngredients RSS http://ift.tt/2d4ZHyU via IFTTT

Travel to where you source your ingredients, and make no excuses about the cost and time it takes, one expert said. from NutraIngredients RSS http://ift.tt/2cyGk3S via IFTTT

Increased intakes of long-chain menaquinones (vitamin K2) may reduce the risk of mortality from coronary heart disease (CHD), according to data from the European Prospective Investigation into Cancer and Nutrition (EPIC-NL) cohort. from NutraIngredients RSS http://ift.tt/2cHoNUI via IFTTT

After becoming fully family-owned and independent last week, French botanicals and ingredient player Nexira is chasing sales of €150-€160m by 2020 with acquisition, Asian expansion and boosted health and nutrition activity front-and-centre in its plans. from NutraIngredients RSS http://ift.tt/2d4wrMp via IFTTT

from Bodybuilding Motivation http://ift.tt/2cxlxOa via IFTTT

French firm Solina has strengthened its UK presence with the acquisition of specialty sauce manufacturer New Ivory. from NutraIngredients RSS http://ift.tt/2cwKIAe via IFTTT

By 2030 almost one fifth of the global population will be over 60 with their own demands and aspirations. But, as Mintel analyst Richard Cope explains, the food industry still hasn’t woken up to this golden oldie opportunity. from NutraIngredients RSS http://ift.tt/2dcvSgv via IFTTT

The rise of China’s functional food and dietary supplement industry is continuing to outstrip overall economic growth, and will continue to do so with sports nutrition and goods for the elderly likely to drive future increases. from NutraIngredients RSS http://ift.tt/2d1wzfs via IFTTT

Alpro did not make it clear enough that it had paid a British celebrity to post tweets about one of its products, the UK’s Advertising Standards Authority (ASA) has ruled. from NutraIngredients RSS http://ift.tt/2d58NR9 via IFTTT

Sporting performance enhancement; endurance; recovery and mind-body harmony are the four platforms of Fytexia’s entry into botanicals-based sports nutrition. from NutraIngredients RSS http://ift.tt/2cShJWK via IFTTT

Combining polyphenols and other compounds can dramatically increase their ability to fight cancers, according to a review from the Dr Rath Research Institute of its own and other studies. from NutraIngredients RSS http://ift.tt/2d59gmr via IFTTT

The use of a modified alginate and hi-maize starch encapsulation technique could help to increase the survival rate of probiotics, say Thai researchers. from NutraIngredients RSS http://ift.tt/2cQ67oM via IFTTT

from Bodybuilding Motivation http://ift.tt/2cnhB4a via IFTTT

from Bodybuilding Motivation http://ift.tt/2cngykH via IFTTT

Juice or powder products made from chokeberries ( Aronia mitschurinii ) may improve blood pressure, and reduce some markers of inflammation, says a new study. from NutraIngredients RSS http://ift.tt/2cSebC1 via IFTTT

A new long-term research initiative in Canada will seek to further elucidate the heart health benefits of flaxseed, according to a major supplier. from NutraIngredients RSS http://ift.tt/2cOpMp5 via IFTTT

Ethical Naturals Inc. (ENI) is entering the cranberry extract sector with a standardized cranberry extract derived from dark red cranberries from Oregon. from NutraIngredients RSS http://ift.tt/2deTcuQ via IFTTT

Probiotics given to liver cirrhosis sufferers boosted neopterin levels and reactive oxygen species (ROS) production, but had no significant effect on white blood cells’ ability to consume bacteria, the original aim of the study. from NutraIngredients RSS http://ift.tt/2cRXNlh via IFTTT

The Swedish food supplement industry is breathing a sigh of relief that a sales ban imposed on vitamin B6 supplements that exceed  “EFSA-recommended upper limits”  has been overturned by a Swedish court. from NutraIngredients RSS http://ift.tt/2csetm0 via IFTTT

Scientists at the University of Bergen have discovered how to use fish trimmings to produce versatile protein powders perfect for human consumption. from NutraIngredients RSS http://ift.tt/2cRXbfh via IFTTT

EHPM, the Brussels-based group representing smaller firms in the EU supplements space has elected a new chair, Michel Horn, who has promised action in the limboed botanicals sector with regard to health claims. from NutraIngredients RSS http://ift.tt/2d3JDhM via IFTTT

100% juice products are capturing the imagination of consumers and driving growth, which will see expansion beyond traditional fruit base drinks to include vegetables, exotic plants and coconut, according to Tetra Pak. from NutraIngredients RSS http://ift.tt/2cLjF2X via IFTTT

Milk may significantly lower the release of polyphenols from almond skins during digestion, while consuming almond skins with food also has a significant effect on their release, according to a study. from NutraIngredients RSS http://ift.tt/2cYVTUQ via IFTTT

Calanus oil is a highly bioavailable source of the omega-3 fatty acids EPA and DHA, says a new study that supports its potential as a suitable alternative source of omega-3s. from NutraIngredients RSS http://ift.tt/2ddH3Ji via IFTTT

Plant extract company Mazza Innovation Ltd. has achieved NSF Good Manufacturing Practice (GMP) registration for its Delta, British Columbia botanical extraction facility. from NutraIngredients RSS http://ift.tt/2cWxk8c via IFTTT

The EU should  “quicken its step”  and raise the upper limit of stevia that is permitted in soft drinks, says VitHit’s founder, Gary Lavin, whilst dismissing health claims as  “unnecessary”  when marketing a vitamin drink.  from NutraIngredients RSS http://ift.tt/2cDtdwV via IFTTT

Danish probiotics and enzymes leader Chr Hansen has paid €73m in cash to acquire the  Lactobacillus rhamnosus -based LGG suite of probiotic strains from Finnish dairy group, Valio. from NutraIngredients RSS http://ift.tt/2cQk5IN via IFTTT

Tate & Lyle has upped its manufacturing capacity for added value oat ingredients ten-fold at its Swedish facility. from NutraIngredients RSS http://ift.tt/2cDsY5e via IFTTT

Australia’s natural nutrition and complementary health industry has received a “ once in a lifetime ” boost after the government gave the green light to a raft of changes to how businesses will be regulated. from NutraIngredients RSS http://ift.tt/2cCwdvj via IFTTT

The food industry needs to stop looking at challenges such as obesity, malnutrition and waste as costly challenges and see them as the opportunities for creating “$2 trillion of added value” as it strives to increase global production by 70% before 2050. from NutraIngredients RSS http://ift.tt/2cA5DRU via IFTTT

Increased intakes of choline and betaine may improve insulin resistance in the general population, says a new study. from NutraIngredients RSS http://ift.tt/2d2pglt via IFTTT

Prenatal supplements of the omega-3 fatty acid docosahexanoic acid (DHA) may improve measures of attention in the children at age 5, says a new study from an international team of researchers. from NutraIngredients RSS http://ift.tt/2cYCIeh via IFTTT

Consuming gingerol and capsaicin together could combat cancer, with gingerol counteracting capsaicin’s carcinogenic effects, according to a new study on mice. from NutraIngredients RSS http://ift.tt/2cqEeAs via IFTTT

The long term stability of Rimfrost’s Pristine krill powder at room temperature has been confirmed in two studies, allaying concerns about krill’s viability as a supplement ingredient due to stability issues. from NutraIngredients RSS http://ift.tt/2cYBjUF via IFTTT

The food industry needs to stop looking at challenges such as obesity, malnutrition and waste as costly challenges and see them as the opportunities for creating “$2 trillion of added value” as it strives to increase global production by 70% before 2050. from NutraIngredients RSS http://ift.tt/2cqE6RK via IFTTT

A controversial Oxford University ketones spin-off; GSK Nutrition on new EU caffeine regulations; and a sports nutrition veteran on what the ‘mainstreaming’ of sports nutrition really means are highlights of a 1-day event in Frankfurt in November. from NutraIngredients RSS http://ift.tt/2cP055s via IFTTT

Authorities in Northern Ireland have shut down two operations selling weight loss products containing the dangerous industrial chemical DNP (2,4 dinitrophenol) as part of a broader sting. from NutraIngredients RSS http://ift.tt/2cGgwUb via IFTTT

Policy makers around the world are relying too much on food fortification and other nutrition-specific interventions, at the cost of using more holistic approaches, according to a review. from NutraIngredients RSS http://ift.tt/2cP2QmW via IFTTT

Mango consumption could help prevent the loss of beneficial gut bacteria caused by a high fat diet, according to research on mice. from NutraIngredients RSS http://ift.tt/2c8xLsY via IFTTT

Intake of green soybean extract could help reverse cognitive dysfunction and its associated accumulation of beta-amyloid proteins in the brain, say researchers. from NutraIngredients RSS http://ift.tt/2caqZb2 via IFTTT

Researchers have begun to decode the genetic secrets of mozuku, a famous fucoidan-rich Okinawan seaweed linked to health and longevity. from NutraIngredients RSS http://ift.tt/2cjKijl via IFTTT

Achieving nutritional adequacy for infants is “ almost impossible ” without using young-child formulae and supplements, according to diet models created by Danone-backed researchers. from NutraIngredients RSS http://ift.tt/2cSB8GI via IFTTT

Young children are drinking more than double the amount of sugar they should be – although consumption of sugary drinks has fallen, according to a UK-wide dietary survey. from NutraIngredients RSS http://ift.tt/2crzrBz via IFTTT

Danish bladderwrack seaweed contains antioxidants which could prevent fatty acids from becoming  “rancid”  in food products, a new paper suggests. from NutraIngredients RSS http://ift.tt/2cR1Zme via IFTTT

Forza Industries and trade association Specialised Nutrition Europe (SNE) voice their support for new EU legislation that has clarified the use of weight loss claims on meal replacement products. from NutraIngredients RSS http://ift.tt/2cjGcWd via IFTTT

Whether  “ahead of its time”  or just very niche, blood flow beverage brand Sirco is seeking to attract a broader consumer base, with the launch of of two new ‘easy to drink’ products. from NutraIngredients RSS http://ift.tt/2bY0mRQ via IFTTT

Science in Sport (SiS) is Liverpool Football Club’s new official sports nutrition provider, with an emphasis on customised solutions to the giant club’s players. from NutraIngredients RSS http://ift.tt/2c3O1Pn via IFTTT

The UK Department of Health has rebutted claims by MEPs that its traffic light labelling scheme is confusing and unfairly hitting trade. from NutraIngredients RSS http://ift.tt/2cc9OSl via IFTTT

High dose co-enzyme Q10 supplementation may improve wrinkles around the eyes and other parts of the face, says a new study. from NutraIngredients RSS http://ift.tt/2cu1K14 via IFTTT

The UK’s Advertising Standards Authority (ASA) has upheld complaints against Aspire Drinks over its claim that “ green tea extract helps reduce body fat ”, rejecting every piece of evidence submitted. from NutraIngredients RSS http://ift.tt/2c9E2qA via IFTTT

As Spanish hydroxytyrosol extract producer Genosa appoints Cambridge Commodities as its UK distributor, anecdotal evidence indicates that the interest in olive polyphenol extracts ignited five years ago by EFSA’s positive scientific opinion is far from waning. from NutraIngredients RSS http://ift.tt/2cmHu4x via IFTTT

Consuming more dietary fibre as a baby could lead to better cardiometabolic health later in childhood, according to the ‘Generation R’ study involving over 2,000 children. from NutraIngredients RSS http://ift.tt/2ca1Hpj via IFTTT

Gut bacteria is likely to play a role in the immune recovery of HIV patients, a study has found from NutraIngredients RSS http://ift.tt/2cILY5Y via IFTTT

Scientists from Korea Yakult report that  Lactobacillus plantarum  HY7714 supplements may boost skin elasticity and reduce skin wrinkles in women with dry skin. from NutraIngredients RSS http://ift.tt/2ca1gLZ via IFTTT

Strategies to tackle cardiovascular disease (CVD) need to move away from statins and cholesterol reduction and focus on reducing inflammation and increasing HDL cholesterol through dietary intervention, urges a leading food lipids academic. from NutraIngredients RSS http://ift.tt/2bYQFpx via IFTTT

People taking statins to reduce cholesterol levels may also benefit from omega-3 supplements, says a new study which found blood pressure and arterial improvements for the fish oil users. from NutraIngredients RSS http://ift.tt/2c6IdSA via IFTTT

A mixture of 8 bacterial strains may reduce inflammation in the vascular system and may protect against the development of atherosclerosis, says a new study. from NutraIngredients RSS http://ift.tt/2c6Knlr via IFTTT

On the back of findings that up to 40% of herbal supplements are mislabelled or contain adulterants, a University of Westminster researcher is calling for an industry regulated scheme to quash adulteration.   from NutraIngredients RSS http://ift.tt/2bSuQ7J via IFTTT

Global and local players in Asia’s functional foods business for heart health products are adopting radically different strategies – but dubious health claims from some of the latter threaten to undermine the market, according to an industry analyst. from NutraIngredients RSS http://ift.tt/2bTcCaV via IFTTT

Supplementation with B vitamins significantly improves general mental health, reduces subjective stress and increases vigour and overall mood in mentally demanding situations, according to research from Melbourne’s Swinburne University. from NutraIngredients RSS http://ift.tt/2bSy372 via IFTTT

Taking vitamin D supplements alongside standard asthma medication reduces severe asthma attacks, a  Cochrane  review of nine studies has concluded. from NutraIngredients RSS http://ift.tt/2cbif38 via IFTTT

The UK Food Standards Agency (FSA) is seeking feedback on a novel food application for Tongkat ali extract, a process which could lift a formal EU ban on the ingredient which is being sold online regardless. from NutraIngredients RSS http://ift.tt/2cz87zy via IFTTT

Evidence for the beneficial effects of antioxidants is very weak, and researchers should work harder to understand the mechanisms behind oxidative stress, an academic review has concluded. from NutraIngredients RSS http://ift.tt/2cbiKui via IFTTT

OMEGAWATER, a health water product enhanced with omega 3s and eight vitamins, is planning to launch a line of beverage products across the UK. from NutraIngredients RSS http://ift.tt/2cgEK7e via IFTTT

OMEGAWATER, a health water product enhanced with Omega 3s and eight vitamins, is planning to launch a line of beverage products across the UK. from NutraIngredients RSS http://ift.tt/2c7FJoY via IFTTT

Ingredients distributor Cornelius has opened its new research and development facility which the company said would add ‘insight’ and ‘inspiration’ to new product development (NPD). from NutraIngredients RSS http://ift.tt/2ckcXS2 via IFTTT

Hydrolysed wheat protein has shown muscle maintenance properties that compare favourably to whey protein in a study that demonstrates its efficacy amongst the elderly population. from NutraIngredients RSS http://ift.tt/2ci8Aa9 via IFTTT

New health claims for vitamin D’s immune-system benefits for children have been passed into EU law, creating new opportunities for promoting vitamin D consumption according to VAB-nutrition. from NutraIngredients RSS http://ift.tt/2ctUu7F via IFTTT

Despite being among the highest consumers of food supplements in Europe, the Danish have  “very little knowledge”  of supplements and nutrition recommendations, and botanical users are particularly clueless, a survey has revealed. from NutraIngredients RSS http://ift.tt/2ci8KOq via IFTTT

There have been several cases of the dangerous stimulant 1,3-dimethylamylamine (DMAA) being blocked at the EU borders over the last few months. But what is being done to stem the flow of the outlawed ingredient? from NutraIngredients RSS http://ift.tt/2bOGnKd via IFTTT

Aker BioMarine has received an endorsement from a fisheries monitor even as the harvest of Antarctic krill was bitterly criticized by a report from an environmental group. from NutraIngredients RSS http://ift.tt/2bOmpdx via IFTTT

Oral supplementation with cocoa extract could reduce UVB-induced wrinkles, according to new research in mice. from NutraIngredients RSS http://ift.tt/2cs9cvS via IFTTT

The UK-China Joint Centre for Probiotics Research is focusing on specific probiotic applications, and plans to use GM techniques to engineer highly targeted microorganisms to fight specific pathogens. from NutraIngredients RSS http://ift.tt/2bZopTS via IFTTT

Calcium supplementation may be related to a higher chance of dementia in women who have had a stroke or a vascular brain condition, a study has suggested. from NutraIngredients RSS http://ift.tt/2bQKWk5 via IFTTT

Skipping food every other day is safe and may be as effective for weight loss as traditional calorie-restricted diets, say US researchers. from NutraIngredients RSS http://ift.tt/2c07zGg via IFTTT

Finnish start-up GoldandGreen is set to bring its 'pulled oats' - a patent-protected, plant-based protein - to international markets following a 51% acquisition by Paulig Group. from NutraIngredients RSS http://ift.tt/2cwalUx via IFTTT

The European Commission is standing firm on its EU-wide investigation into member state tax schemes, despite a threat of retaliation from the US government. from NutraIngredients RSS http://ift.tt/2bW8OSs via IFTTT

Members of European Parliament (MEPs) have voted to fight proposals to cut 2017 budgets for EU agencies including the European Food Safety Authority (EFSA). from NutraIngredients RSS http://ift.tt/2bUpYje via IFTTT

The European Food Safety Authority (EFSA) is considering the safety of a substance similar to nicotinic acid following a novel food application from Polish company Pharmena. from NutraIngredients RSS http://ift.tt/2cupS75 via IFTTT

The profit of Dutch company Royal FrieslandCampina N.V. decreased by 16.7% over the first half-year of 2016 to €160m ($178m) compared to the same period in 2015. from NutraIngredients RSS http://ift.tt/2bUpKZs via IFTTT

Researchers have found a way to boost the nutritional properties of leafy green purslane, increasing carotenoid and chlorophyll concentrations in the plant by providing additional nitrogen. from NutraIngredients RSS http://ift.tt/2cup6Hk via IFTTT

A standardized extract of fenugreek ( Trigonella foenum-graecum ) may reduce hot flashes in postmenopausal women, and improve their quality of life, says a new study. from NutraIngredients RSS http://ift.tt/2bW4uXI via IFTTT

Researchers have shown deficiency in calcium has a significantly impact on brain development and cognition function. from NutraIngredients RSS http://ift.tt/2c3vvXY via IFTTT